How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat And Sugar Chocolate Pie?

You need 6 ingredients. The key ingredients include: 1 (16 oz.) nonfat sour cream, 1 (12 oz.) fat-free Kraft Philadelphia cream cheese, 1 box sugar free chocolate pudding mix, 1 (12 oz.) Cool Whip Light, and more.

Is Low-Fat And Sugar Chocolate Pie suitable as baking & desserts?

Yes, Low-Fat And Sugar Chocolate Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low-Fat And Sugar Chocolate Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low-Fat And Sugar Chocolate Pie Recipe

Name: Low-Fat And Sugar Chocolate Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) nonfat sour cream; 1 (12 oz.) fat-free Kraft Philadelphia cream cheese; 1 box sugar free chocolate pudding mix; 1 (12 oz.) Cool Whip Light; 1 large graham cracker crust (ready made); creme de menthe flavoring

Low-Fat And Sugar Chocolate Pie – a delicious recipe with cream cheese, sugar, graham cracker crust, creme. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (16 oz.) nonfat sour cream
1 (12 oz.) fat-free Kraft Philadelphia cream cheese
1 box sugar free chocolate pudding mix
1 (12 oz.) Cool Whip Light
1 large graham cracker crust (ready made)
creme de menthe flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
311 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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