Mixed Vegetable Pakora Recipe

Name: Mixed Vegetable Pakora
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 cup chickpea flour (Besan); 2 teaspoons oil; 1 teaspoon ground cumin or 1 teaspoon pakora masala; 1 1/2 teaspoons salt; 1 teaspoon vegetarian chicken bouillon granules (optional); 1 -2 chopped green chili (Jalapeno); 1/2 cup water; 1 potato; 1 cup green bell pepper, chopped; 2 cups cabbage; 1 1/2 cups sliced onions

Servings: persons

1 cup chickpea flour (Besan)
2 teaspoons oil
1 teaspoon ground cumin or 1 teaspoon pakora masala
1 1/2 teaspoons salt
1 teaspoon vegetarian chicken bouillon granules (optional)
1 -2 chopped green chili (Jalapeno)
1/2 cup water
1 potato
1 cup green bell pepper, chopped
2 cups cabbage
1 1/2 cups sliced onions

1
* Boil the potato until just tender, peel and chop finely.
2
* Finely chop peppers and onion. Shred the cabbage.
3
* Mix first set of ingredients well. Beat in a blender for 4-5 minutes to incorporate air (this will make the batter fluffier).
4
* Let batter rest 1/2 hour in a warm place.
5
* Add the vegetables and mix in evenly.
6
* Deep fry in oil that is heated.
7
* Drain pakoda on paper towels and serve immediately.
8
* Serve vegetable pakora with coriander or mint chutney or tomato ketchup.
9
Sometimes I use Dehydrated peppers, Cabbage, Onions, and Jalapeno with water until it is reconstituted to the equivalent. It is still pretty good.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup chickpea flour (Besan), 2 teaspoons oil, 1 teaspoon ground cumin or 1 teaspoon pakora masala, 1 1/2 teaspoons salt, and more.

Yes, Mixed Vegetable Pakora falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed Vegetable Pakora

How did you like this recipe?

Frequently Asked Questions