How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Vegetable Casserole(Serves 10) ?

You need 9 ingredients. The key ingredients include: 1 1/2 to 2 lb. ground beef, 1 large onion, chopped, 1 c. diced celery, 1 to 2 cans cream of mushroom soup, and more.

Is Mixed Vegetable Casserole(Serves 10) suitable as soups & stews?

Yes, Mixed Vegetable Casserole(Serves 10) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mixed Vegetable Casserole(Serves 10) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed Vegetable Casserole(Serves 10) Recipe

Name: Mixed Vegetable Casserole(Serves 10)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 lb. ground beef; 1 large onion, chopped; 1 c. diced celery; 1 to 2 cans cream of mushroom soup; 1 can chicken rice soup; 1 can mixed vegetables (undrained); 2 c. chow mein noodles; 3 to 4 Tbsp. soy sauce; 1 can mushrooms (undrained)

Mixed Vegetable Casserole(Serves 10) – a delicious recipe with ground beef, onion, celery, cream of mushroom soup, chicken rice soup, mixed vegetables. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 to 2 lb. ground beef
1 large onion, chopped
1 c. diced celery
1 to 2 cans cream of mushroom soup
1 can chicken rice soup
1 can mixed vegetables (undrained)
2 c. chow mein noodles
3 to 4 Tbsp. soy sauce
1 can mushrooms (undrained)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
792 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Mixed Vegetable Casserole(Serves 10)

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