How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Vegetable Casserole?

You need 7 ingredients. The key ingredients include: 2 (16 oz.) pkg. mixed vegetables (can use canned Veg-All), 1 c. shredded cheese, 1/2 c. mayonnaise, 1 small onion, chopped, and more.

Is Mixed Vegetable Casserole suitable as general?

Yes, Mixed Vegetable Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Mixed Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed Vegetable Casserole Recipe

Name: Mixed Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 oz.) pkg. mixed vegetables (can use canned Veg-All); 1 c. shredded cheese; 1/2 c. mayonnaise; 1 small onion, chopped; 1/2 c. chopped celery; 1/4 lb. crackers, crushed; 1/2 c. butter, melted

Mixed Vegetable Casserole – a delicious recipe with mixed vegetables, shredded cheese, mayonnaise, onion, celery, crackers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (16 oz.) pkg. mixed vegetables (can use canned Veg-All)
1 c. shredded cheese
1/2 c. mayonnaise
1 small onion, chopped
1/2 c. chopped celery
1/4 lb. crackers, crushed
1/2 c. butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
671 kcal
Category
General

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