How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Vegetable Bake?

You need 8 ingredients. The key ingredients include: 2 cups frozen mixed vegetables, thawed, 1 can (8 ounces) sliced water chestnuts, drained and halved, 1 celery rib, chopped, 1/4 cup chopped onion, and more.

Is Mixed Vegetable Bake suitable as general?

Yes, Mixed Vegetable Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Mixed Vegetable Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed Vegetable Bake Recipe

Name: Mixed Vegetable Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups frozen mixed vegetables, thawed; 1 can (8 ounces) sliced water chestnuts, drained and halved; 1 celery rib, chopped; 1/4 cup chopped onion; 1/2 cup mayonnaise; 1 cup shredded cheddar cheese; 1/2 cup crushed butter-flavored crackers (about 13 crackers); 1 tablespoon butter, melted

Mixed Vegetable Bake – a delicious recipe with mixed vegetables, water chestnuts, celery, onion, mayonnaise, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups frozen mixed vegetables, thawed
1 can (8 ounces) sliced water chestnuts, drained and halved
1 celery rib, chopped
1/4 cup chopped onion
1/2 cup mayonnaise
1 cup shredded cheddar cheese
1/2 cup crushed butter-flavored crackers (about 13 crackers)
1 tablespoon butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
556 kcal
Category
General

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Mixed Vegetable Bake

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