Mixed Sausages Bites

1. 1

   In 12-inch skillet over high heat, heat Italian sausage links and 1/2 cup water to boiling.

2. 2

   Reduce heat to low.

3. 3

   Cover; simmer 5 minutes.

4. 4

   Uncover skillet over medium heat.

5. 5

   Brown sausages well. Cut sausage into 1-inch diagonal slices.

6. 6

   Set aside.

7. 7

   Cook German sausages; cut crosswise 3/4-inch pieces.

8. 8

   Cook frankfurters until they curl.

9. 9

   Add cocktail frankfurters and orange marmalade.

10. 10

    Cook until mixture is heated through.

11. 11

    Serve in chafing dish with cocktail picks.

* Per serving · 4 servings · Values may vary.

No additional tips available.