Bake this irresistible Mixed-Nut Shortbread at home. Made with unsalted butter, sugar, vanilla and flour. Easy step-by-step instructions included.
This Mixed-Nut Shortbread relies on simple, everyday ingredients such as plus 1 tablespoon sugar, vanilla and all-purpose flour. It comes together quickly and makes 4 servings, at about 378 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mixed-Nut Shortbread delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026