Mixed Nut Pie

1. 1

   Preheat the oven to 375 degrees F.

2. 2

   Cover bottom of pie crust with mixed nuts.

3. 3

   In a bowl, gently whisk together the eggs and melted butter.

4. 4

   Add the corn syrup and sugar; Stir until all ingredients are combined.

5. 5

   Pour mixture into the pie shell over the nuts and place on a heavy-duty cookie sheet.

6. 6

   Bake for 10 minutes and then lower the oven temperature to 350 degrees F.

7. 7

   Continue to bake for an additional 25 minutes or until pie is set.

8. 8

   Remove from oven and allow to cool.

No additional tips available.