Try this homemade Mixed Greens with Walnut Vinaigrette recipe the whole family will love. Made with radicchio, imported walnut oil and lemon juice. Easy…
This Mixed Greens with Walnut Vinaigrette relies on simple, everyday ingredients such as imported walnut oil and fresh lemon juice. It comes together quickly and makes 4 servings, at about 25 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026