How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Greens with Turkey Sausage?

You need 9 ingredients. The key ingredients include: 1-1/2 lb. fresh turnip greens, 1-1/2 lb. fresh mustard greens, 1 Tbsp. shortening, 1 onion, chopped, and more.

Is Mixed Greens with Turkey Sausage suitable as meat & poultry?

Yes, Mixed Greens with Turkey Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mixed Greens with Turkey Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed Greens with Turkey Sausage Recipe

Name: Mixed Greens with Turkey Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 lb. fresh turnip greens; 1-1/2 lb. fresh mustard greens; 1 Tbsp. shortening; 1 onion, chopped; 2 cloves garlic, minced; 2 cups water; 6-1/2 oz. (1/2 of 13-oz. pkg.) OSCAR MAYER Selects Uncured Smoked Turkey Sausage, cut lengthwise in half, then crosswise into thin slices; 1 tsp. sugar; 1/2 tsp. crushed red pepper

Mixed Greens with Turkey Sausage – a delicious recipe with greens, fresh mustard greens, shortening, onion, garlic, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1-1/2 lb. fresh turnip greens
1-1/2 lb. fresh mustard greens
1 Tbsp. shortening
1 onion, chopped
2 cloves garlic, minced
2 cups water
6-1/2 oz. (1/2 of 13-oz. pkg.) OSCAR MAYER Selects Uncured Smoked Turkey Sausage, cut lengthwise in half, then crosswise into thin slices
1 tsp. sugar
1/2 tsp. crushed red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
317 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mixed Greens with Turkey Sausage

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