How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Greens With Mustard Dressing ?

You need 11 ingredients. The key ingredients include: 2 tablespoons white wine vinegar, 2 tablespoons whole grain dijon mustard, 2 tablespoons minced shallot, 1 garlic clove, minced, and more.

Is Mixed Greens With Mustard Dressing suitable as general?

Yes, Mixed Greens With Mustard Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Mixed Greens With Mustard Dressing ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mixed Greens With Mustard Dressing Recipe

Name: Mixed Greens With Mustard Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons white wine vinegar; 2 tablespoons whole grain dijon mustard; 2 tablespoons minced shallot; 1 garlic clove, minced; 1/4 cup extra-virgin olive oil; 6 cups frisee, torn into bite-size pieces; 2 cups torn radicchio leaves; 2 large heads of Belgian endive, cut crosswise into 1/2-inch strips; 2 tablespoons chopped fresh chives; 2 tablespoons coarsely chopped fresh cilantro; 2 tablespoons fresh tarragon leaves

Mixed Greens With Mustard Dressing

Eats Now Editorial Team · 178 kcal · General

Mixed Greens With Mustard Dressing – a delicious recipe with white wine vinegar, whole grain dijon mustard, shallot, garlic, extra-virgin olive oil, frisee. Easy to follow and perfect for any occasion.

Serves 4 General

Mixed Greens With Mustard Dressing

How did you like this recipe?

Frequently Asked Questions