How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Greens?

You need 8 ingredients. The key ingredients include: 2 lb. collard greens, 2 lb. mustard greens, 2 lb. kale, 1/2 lb. salt pork, and more.

Is Mixed Greens suitable as meat & poultry?

Yes, Mixed Greens falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mixed Greens?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed Greens Recipe

Name: Mixed Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. collard greens; 2 lb. mustard greens; 2 lb. kale; 1/2 lb. salt pork; 1/2 lb. smoked neck bones; 1/2 lb. rip tips; salt and pepper; sugar

Mixed Greens – a delicious recipe with collard greens, mustard greens, kale, salt pork, neck, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. collard greens
2 lb. mustard greens
2 lb. kale
1/2 lb. salt pork
1/2 lb. smoked neck bones
1/2 lb. rip tips
salt and pepper
sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
261 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Barbecued Beans
Barbecue Chicken Or Pork Chops
Easy Chicken Casserole
Sausage Casserole

Mixed Greens

How did you like this recipe?

Frequently Asked Questions