How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Green Salad with Tofu-Dill Dressing?

You need 10 ingredients. The key ingredients include: 1 1/2 heads red leaf, romaine or butterhead lettuce, rinsed, dried and torn into bite-size pieces (8 cups), 1 bunch arugula, trimmed, rinsed and dried, 8 oz. soft tofu, drained, 1 Tbs. nutritional yeast, and more.

Is Mixed Green Salad with Tofu-Dill Dressing suitable as salads?

Yes, Mixed Green Salad with Tofu-Dill Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mixed Green Salad with Tofu-Dill Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mixed Green Salad with Tofu-Dill Dressing Recipe

Name: Mixed Green Salad with Tofu-Dill Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 heads red leaf, romaine or butterhead lettuce, rinsed, dried and torn into bite-size pieces (8 cups); 1 bunch arugula, trimmed, rinsed and dried; 8 oz. soft tofu, drained; 1 Tbs. nutritional yeast; 1 Tbs. fresh lemon juice; 1 Tbs. cider vinegar; 1 medium clove garlic, minced; 3/4 tsp. honey; 1/4 tsp. salt; 1 bunch fresh dill, coarsely chopped

Mixed Green Salad with Tofu-Dill Dressing

Eats Now Editorial Team · 89 kcal · Salads

Mixed Green Salad with Tofu-Dill Dressing – a delicious recipe with red leaf, arugula, soft tofu, nutritional yeast, lemon juice, cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mixed Green Salad with Tofu-Dill Dressing

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