How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Green Salad?

You need 9 ingredients. The key ingredients include: 1 shallot, finely chopped, ¼ teaspoon ground pepper, ½ teaspoon fine grain sea salt, 3 tablespoons balsamic vinegar, ving, and more.

Is Mixed Green Salad suitable as salads?

Yes, Mixed Green Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mixed Green Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mixed Green Salad Recipe

Name: Mixed Green Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 shallot, finely chopped; ¼ teaspoon ground pepper; ½ teaspoon fine grain sea salt; 3 tablespoons balsamic vinegar, ving; 3 tablespoons olive oil; 5 cups salad greens; ⅓ cup sliced almonds, toasted; 12 strawberries, sliced; ⅓ cup shaved parmesan cheese

Mixed Green Salad – a delicious recipe with shallot, ground pepper, salt, balsamic vinegar, olive oil, salad greens. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 shallot, finely chopped
¼ teaspoon ground pepper
½ teaspoon fine grain sea salt
3 tablespoons balsamic vinegar, ving
3 tablespoons olive oil
5 cups salad greens
⅓ cup sliced almonds, toasted
12 strawberries, sliced
⅓ cup shaved parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Salads

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