Mixed Berry Pudding Cake

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   ["In a medium size bowl combine flour, Baking Powder and Baking Soda then set aside", "In a separate bowl beat eggs until light and frothy, then add the granulated sugar mixing on medium speed of electric mixer for about 3 to 5 minutes", "Add the dry ingredients to the egg mixture and beat until nice and creamy", "When berries have thawed drain juice from them and add them to the batter", "Stir in the fruit until nicely coated and then pour into a 9"" springform pan and bake for approximately 45 minutes or until cake tests done in the middle."]

* Per serving · 4 servings · Values may vary.

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