How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mithzithra Browned Butter Pasta With Cinnamon Roasted Squash?

You need 14 ingredients. The key ingredients include: Squash, 1 butternut squash, peeled, seeded, large dice., 2 tablespoons olive oil, 1/2 teaspoon cinnamon, and more.

Is Mithzithra Browned Butter Pasta With Cinnamon Roasted Squash suitable as pasta & noodles?

Yes, Mithzithra Browned Butter Pasta With Cinnamon Roasted Squash falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mithzithra Browned Butter Pasta With Cinnamon Roasted Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mithzithra Browned Butter Pasta With Cinnamon Roast

Name: Mithzithra Browned Butter Pasta With Cinnamon Roasted Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Squash; 1 butternut squash, peeled, seeded, large dice.; 2 tablespoons olive oil; 1/2 teaspoon cinnamon; 1/2 teaspoon black pepper; 1 teaspoon salt; 1 pinch smoked paprika; Pasta; 8 ounces dried capellini, cooked al dente; 4 tablespoons browned butter; 2 tablespoons mizithra cheese, grated; 2 tablespoons Pecorino romano, grated; 1 tablespoon flat leaf parsley chopped; salt and pepper to taste

Try this homemade Mithzithra Browned Butter Pasta With Cinnamon Roasted Squash recipe the whole family will love. Made with butternut squash, olive oil,…

This Mithzithra Browned Butter Pasta With Cinnamon Roasted Squash relies on simple, everyday ingredients such as squash, olive oil, cinnamon and black pepper. It comes together quickly and makes 4 servings, at about 450 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mithzithra Browned Butter Pasta With Cinnamon Roasted Squash

Tips for the best results

Variations & substitutions

My Personal Notes

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