How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Missy's Cheese Dip?

You need 6 ingredients. The key ingredients include: ½ cup butter, 1 medium onion, diced, 1 (4 ounce) canof chopped green chilies, 1 (8 ounce) can evaporated milk, and more.

Is Missy's Cheese Dip suitable as snacks & appetizers?

Yes, Missy's Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Missy's Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Missy's Cheese Dip Recipe

Name: Missy's Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter; 1 medium onion, diced; 1 (4 ounce) canof chopped green chilies; 1 (8 ounce) can evaporated milk; 1 (8 ounce) can cream of mushroom soup; 1 (4 lb) box Velveeta cheese (cut into cubes)

Missy's Cheese Dip – a delicious recipe with butter, onion, green chilies, milk, cream of mushroom soup, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

½ cup butter
1 medium onion, diced
1 (4 ounce) canof chopped green chilies
1 (8 ounce) can evaporated milk
1 (8 ounce) can cream of mushroom soup
1 (4 lb) box Velveeta cheese (cut into cubes)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
333 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Missy's Cheese Dip

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