Fresh, crisp and full of flavor — this Mississippi Corn Salad is a must-try. Made with green onions, bay leaf, tomato and Peg corn. Easy step-by-step in…
This Mississippi Corn Salad relies on simple, everyday ingredients such as green onions, bay leaf, tomato and (16 oz.) cans shoe peg corn. It comes together quickly and makes 4 servings, at about 198 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026