Miss May Craver'S Taffy

1. 1

   Combine ingredients and boil until it will crack on a toothpick when placed in cold water, like ice.

2. 2

   Place on a greased platter or marble slab and let cool until a dent can be made in it when pressed with a finger.

3. 3

   Gather in a lump and pull with fingertips until light and porous.

4. 4

   Roll

5. 5

   in long, thin strips and cut in 1-inch pieces.

* Per serving · 4 servings · Values may vary.

No additional tips available.