Try this homemade Miso-And-Nut Dip recipe the whole family will love. Made with blanched almonds, walnuts, water and barley miso. Easy step-by-step inst…
This Miso-And-Nut Dip relies on simple, everyday ingredients such as blanched almonds, walnuts, warm water and barley miso. It comes together quickly and makes 4 servings, at about 139 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026