How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Minty Green Olive-Celery Salsa?

You need 7 ingredients. The key ingredients include: 2 tablespoons extra-virgin olive oil, 2 garlic, smashed and peeled, 1 cup finely diced celery (3 ribs), 1 cup finely chopped pitted green olives (5 ounces), and more.

Is Minty Green Olive-Celery Salsa suitable as snacks & appetizers?

Yes, Minty Green Olive-Celery Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Minty Green Olive-Celery Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Minty Green Olive-Celery Salsa Recipe

Name: Minty Green Olive-Celery Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra-virgin olive oil; 2 garlic, smashed and peeled; 1 cup finely diced celery (3 ribs); 1 cup finely chopped pitted green olives (5 ounces); 2 tablespoons capers, chopped; 2 tablespoons chopped mint; Freshly ground pepper

Minty Green Olive-Celery Salsa – a delicious recipe with extra-virgin olive oil, garlic, celery, green olives, capers, mint. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 tablespoons extra-virgin olive oil
2 garlic, smashed and peeled
1 cup finely diced celery (3 ribs)
1 cup finely chopped pitted green olives (5 ounces)
2 tablespoons capers, chopped
2 tablespoons chopped mint
Freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
150 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Minty Green Olive-Celery Salsa

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