Try this homemade Minty Green Olive-Celery Salsa recipe the whole family will love. Made with extra-virgin olive oil, garlic, celery and green olives. E…
This Minty Green Olive-Celery Salsa relies on simple, everyday ingredients such as extra-virgin olive oil, garlic, smashed and peeled, finely diced celery (3 ribs) and capers, chopped. It comes together quickly and makes 4 servings, at about 150 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026