How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mint Fudge?

You need 6 ingredients. The key ingredients include: 3 c. sugar, 1 (5 1/3 oz.) can evaporated milk, 3/4 c. butter or margarine, 1 (12 oz.) pkg. semi-sweet chocolate chips, and more.

Is Mint Fudge suitable as baking & desserts?

Yes, Mint Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mint Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mint Fudge Recipe

Name: Mint Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sugar; 1 (5 1/3 oz.) can evaporated milk; 3/4 c. butter or margarine; 1 (12 oz.) pkg. semi-sweet chocolate chips; 1 (7 oz.) jar marshmallow cream; 1/4 tsp. peppermint extract

Mint Fudge – a delicious recipe with sugar, milk, butter, semi-sweet chocolate chips, marshmallow cream, peppermint. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. sugar
1 (5 1/3 oz.) can evaporated milk
3/4 c. butter or margarine
1 (12 oz.) pkg. semi-sweet chocolate chips
1 (7 oz.) jar marshmallow cream
1/4 tsp. peppermint extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1257 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Mint Fudge

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