How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mint-Flavored Greek Meatballs?

You need 11 ingredients. The key ingredients include: 1 lb. ground beef or lamb, 1/2 c. dry bread crumbs, 1/4 c. snipped parsley, 1/4 c. milk, and more.

Is Mint-Flavored Greek Meatballs suitable as meat & poultry?

Yes, Mint-Flavored Greek Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mint-Flavored Greek Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mint-Flavored Greek Meatballs Recipe

Name: Mint-Flavored Greek Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef or lamb; 1/2 c. dry bread crumbs; 1/4 c. snipped parsley; 1/4 c. milk; 1 egg; 1 medium onion, finely chopped; 1 clove garlic, finely chopped; 1 Tbsp. snipped fresh mint leaves or 1/2 tsp. crushed dried mint; 1 tsp. salt; 1/2 tsp. crushed dried oregano leaves; 1/4 tsp. pepper

Mint-Flavored Greek Meatballs

Eats Now Editorial Team · 349 kcal · Meat & Poultry

Mint-Flavored Greek Meatballs – a delicious recipe with ground beef, bread crumbs, parsley, milk, egg, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mint-Flavored Greek Meatballs

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