How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Baked Potatoes With Bleu Cheese and Caramelized Onions?

You need 8 ingredients. The key ingredients include: 2 large baking potatoes, 12 ounces steak, cooked and sliced against grain, 1 onion, Walla-Walla, finely chopped, 1 tablespoon olive oil, and more.

Is Steak Baked Potatoes With Bleu Cheese and Caramelized Onions suitable as meat & poultry?

Yes, Steak Baked Potatoes With Bleu Cheese and Caramelized Onions falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Baked Potatoes With Bleu Cheese and Caramelized Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Baked Potatoes With Bleu Cheese and Caramelized Onions Recipe

Name: Steak Baked Potatoes With Bleu Cheese and Caramelized Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large baking potatoes; 12 ounces steak, cooked and sliced against grain; 1 onion, Walla-Walla, finely chopped; 1 tablespoon olive oil; 1 tablespoon brown sugar; 1 teaspoon herbes de provence; ½ teaspoon salt; ½ cup blue cheese

Steak Baked Potatoes With Bleu Cheese and Caramelized Onions – a delicious recipe with baking potatoes, onion, olive oil, brown sugar, salt, blue cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 large baking potatoes
12 ounces steak, cooked and sliced against grain
1 onion, Walla-Walla, finely chopped
1 tablespoon olive oil
1 tablespoon brown sugar
1 teaspoon herbes de provence
½ teaspoon salt
½ cup blue cheese

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Quick Info

Servings
4 servings
Calories
383 kcal
Category
Meat & Poultry

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Steak Baked Potatoes With Bleu Cheese and Caramelized Onions

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