How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mint Cream Frosting?

You need 5 ingredients. The key ingredients include: 1/4 c. butter, softened, 2 3/4 c. sifted powdered sugar, 2 to 3 Tbsp. milk, 1/2 tsp. peppermint extract, and more.

Is Mint Cream Frosting suitable as general?

Yes, Mint Cream Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Mint Cream Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mint Cream Frosting Recipe

Name: Mint Cream Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter, softened; 2 3/4 c. sifted powdered sugar; 2 to 3 Tbsp. milk; 1/2 tsp. peppermint extract; 3 to 4 drops green food coloring

Mint Cream Frosting – a delicious recipe with butter, powdered sugar, milk, peppermint. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. butter, softened
2 3/4 c. sifted powdered sugar
2 to 3 Tbsp. milk
1/2 tsp. peppermint extract
3 to 4 drops green food coloring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
777 kcal
Category
General

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