Mint Brownies

Name: Mint Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: ½ cup butter (softened); 1 cup sugar; 4 eggs (beaten); ½ teaspoon salt; 1 cup flour; 1 (16 ounce) can chocolate syrup; 2 cups confectioners' sugar; ½ cup butter (softened); 2 tablespoons green creme de menthe; 6 tablespoons butter; 6 ounces chocolate chips

Eats Now Editorial Team · Baking & Desserts

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Mint Brownies – a delicious recipe with butter, sugar, eggs, salt, flour, chocolate syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

½ cup butter (softened)
1 cup sugar
4 eggs (beaten)
½ teaspoon salt
1 cup flour
1 (16 ounce) can chocolate syrup
2 cups confectioners' sugar
½ cup butter (softened)
2 tablespoons green creme de menthe
6 tablespoons butter
6 ounces chocolate chips

1
Grease 9 x 13 pan.
2
Mix first layer ingredients and pour into pan.
3
Bake at 350 degrees for 30 minutes.
4
COOL completely.
5
Mix second layer ingredients until smooth.
6
Spread over cooled brownies.
7
Melt third layer ingredients together.
8
Pour over previous 2 layers.
9
Refrigerate.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: ½ cup butter (softened), 1 cup sugar, 4 eggs (beaten), ½ teaspoon salt, and more.

Yes, Mint Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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