Minnestrone With Italian Sausage Recipe

Name: Minnestrone With Italian Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 - 2 tbsp. butter; 1 - 2 tbsp. olive oil; 2 leeks, chopped; 2 ribs celery, chopped; 1 medium onion, chopped; 2 - 3 cloves minced garlic, or to taste; 1 package turkey Italian sausage, mild; 31/2 - 4 quarts canned broth (half chicken, half beef); 2 bay leaves; parsley; thyme; basil; 2 - 3 cups small, peeled carrots; 4 medium unpeeled red potatoes, cut in chunks; 14 - 16 ounce can cut tomatoes in juice, undrained; 1 bag frozen Italian green beans; 1 - 2 cups cabbage, coarsely chopped; 3 - 4 zucchini, cut in chunks; 3 - 4 yellow crookneck squash, cut in chunks; Lawry's seasoned salt; 8 ounces bow-tie pasta; 16 oz. bag fresh spinach; grated Parmesan cheese; croutons

Servings: persons

1 - 2 tbsp. butter
1 - 2 tbsp. olive oil
2 leeks, chopped
2 ribs celery, chopped
1 medium onion, chopped
2 - 3 cloves minced garlic, or to taste
1 package turkey Italian sausage, mild
31/2 - 4 quarts canned broth (half chicken, half beef)
2 bay leaves
parsley
thyme
basil
2 - 3 cups small, peeled carrots
4 medium unpeeled red potatoes, cut in chunks
14 - 16 ounce can cut tomatoes in juice, undrained
1 bag frozen Italian green beans
1 - 2 cups cabbage, coarsely chopped
3 - 4 zucchini, cut in chunks
3 - 4 yellow crookneck squash, cut in chunks
Lawry's seasoned salt
8 ounces bow-tie pasta
16 oz. bag fresh spinach
grated Parmesan cheese
croutons

1
Melt butter in large soup pot, add olive oil. Saute leeks, celery, onion & garlic until softened.
2
Meanwhile, brown sausage. Cut in spoon-sized pieces and add to the pot; you can add the juice which cooks out of the sausage too. Add broth and bring to a simmer.
3
Add bay leaves, parsley, thyme, basil, carrots, potatoes, tomatoes and kidney beans. Simmer until carrots & potatoes are almost tender. Add frozen green beans and bring to a simmer.
4
Add cabbage, zucchini & crookneck squash. Cook until all vegetables are tender. Add seasoned salt to taste.
5
Meanwhile, cook pasta almost al dente in another pot. Drain pasta and add to soup. Cook until pasta is tender and flavors are blended. Just a few minutes before soup is finished, stir in spinach.
6
Garnish individual soup bowls with Parmesan cheese and croutons.

1011

kcal

Calories

Fat

107

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 24 ingredients. The key ingredients include: 1 - 2 tbsp. butter, 1 - 2 tbsp. olive oil, 2 leeks, chopped, 2 ribs celery, chopped, and more.

Yes, Minnestrone With Italian Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Minnestrone With Italian Sausage

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