How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marty'S Meat Loaf?

You need 9 ingredients. The key ingredients include: 2 lb. ground beef, 1 large onion, chopped, 1/2 green pepper, chopped, 2 c. corn flakes, and more.

Is Marty'S Meat Loaf suitable as meat & poultry?

Yes, Marty'S Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marty'S Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marty'S Meat Loaf Recipe

Name: Marty'S Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 large onion, chopped; 1/2 green pepper, chopped; 2 c. corn flakes; 1 (4 oz.) can mushrooms, drained; 2 eggs; 7 olives, cut in halves; 2 slices Velveeta cheese (1/2 inch thick), cut into small pieces; salt, pepper and garlic salt to taste

Marty'S Meat Loaf – a delicious recipe with ground beef, onion, green pepper, corn flakes, mushrooms, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef
1 large onion, chopped
1/2 green pepper, chopped
2 c. corn flakes
1 (4 oz.) can mushrooms, drained
2 eggs
7 olives, cut in halves
2 slices Velveeta cheese (1/2 inch thick), cut into small pieces
salt, pepper and garlic salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
830 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Marty'S Meat Loaf

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