How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Tuna Casseroles?

You need 8 ingredients. The key ingredients include: 1/2 cup chopped green onion, 2 tablespoons butter or 2 tablespoons margarine, 2 tablespoons all-purpose flour, 3/4 cup milk, and more.

Is Mini Tuna Casseroles suitable as seafood?

Yes, Mini Tuna Casseroles falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mini Tuna Casseroles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mini Tuna Casseroles Recipe

Name: Mini Tuna Casseroles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped green onion; 2 tablespoons butter or 2 tablespoons margarine; 2 tablespoons all-purpose flour; 3/4 cup milk; 1 (6 ounce) can tuna, drained and flaked; 1/2 cup shredded cheddar cheese; 1 cup crushed potato chips, divided; salt and pepper

Mini Tuna Casseroles – a delicious recipe with green onion, butter, flour, milk, tuna, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup chopped green onion
2 tablespoons butter or 2 tablespoons margarine
2 tablespoons all-purpose flour
3/4 cup milk
1 (6 ounce) can tuna, drained and flaked
1/2 cup shredded cheddar cheese
1 cup crushed potato chips, divided
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
249 kcal
Category
Seafood

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Mini Tuna Casseroles

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