Asian Marinade (For Fish Or Chicken) — Seafood recipe

Asian Marinade (For Fish Or Chicken)

Eats Now Editorial Team  · 20 kcal  · Seafood

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Try this homemade Asian Marinade (For Fish Or Chicken) recipe the whole family will love. Made with soy sauce, sherry, made mustard and wasabi paste. Ea…

This Asian Marinade (For Fish Or Chicken) relies on simple, everyday ingredients such as soy sauce, dry sherry, ready made mustard and wasabi paste. It comes together quickly and makes 4 servings, at about 20 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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