Mini Tostadas

1. 1

   Heat oil in skillet.

2. 2

   Place 2 or 3 wrappers at a time into the oil and cook for 15 to 20 seconds until lightly browned on each side.

3. 3

   Lift out with a slotted spoon and drain on paper towels.

4. 4

   Spread each tostada with a thin layer of heated refried beans and add meat,lettuce,cheese,guacamole and salsa.

No nutritional information available.

No additional tips available.