Mini Tortilla De Patatas

1. 1

   I boiled the potatoes to make everything easier and faster. I cooked the chopped onion and garlic in olive oil until they were tender. I cut the potatoes into small pieces, then added them to the olive oil and smashed them together while cooking with the onion and garlic. I removed them from the stove and mixed all of it in a bowl with the whisked egg seasoned with salt and pepper.

2. 2

   Pour the mixture on the cupcake baking tray and bake approximately for about 15 to 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.