Mini Spinach Quiches

1. 1

   Heat oven to 400 degrees F.

2. 2

   Roll pastry sheet into 12x10-inch rectangle on lightly floured surface; cut into 4 (6x5-inch) pieces.

3. 3

   Cut each piece into 6 (2-1/2x2-inch) pieces.

4. 4

   Press 1 piece onto bottom and up side of each of 24 mini muffin pan cups sprayed with cooking spray.

5. 5

   Whisk eggs, dressing, milk and garlic powder in medium bowl until blended.

6. 6

   Stir in bacon, spinach and cheese.

7. 7

   Spoon into crusts.

8. 8

   Bake 15 to 18 min.

9. 9

   or until crusts are puffed and golden brown, and knife inserted in centers of fillings comes out clean.

10. 10

    Cool 5 min.

11. 11

    before removing quiches from pan to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.