Mini Quiches Recipe

Name: Mini Quiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 15 ounces packaged pie crusts (premade); 1 cup shredded cheese, blend (can use any flavor-montery or colby, italian, mexican); 1 (2 ounce) jar pimientos; ½ cup diced deli ham; 3 eggs; ½ cup half-and-half; ¼ teaspoon italian seasoning; 1 tablespoon chopped scallion; 2 teaspoons all-purpose flour; salt; pepper

Servings: persons

15 ounces packaged pie crusts (premade)
1 cup shredded cheese, blend (can use any flavor-montery or colby, italian, mexican)
1 (2 ounce) jar pimientos
½ cup diced deli ham
3 eggs
½ cup half-and-half
¼ teaspoon italian seasoning
1 tablespoon chopped scallion
2 teaspoons all-purpose flour
salt
pepper

1
Preheat oven to 400 degrees.
2
Cut piecrusts into 4 equal sections and place into 4- inch round or fluted tart tins.
3
Press dough into crevices and trim excess afterwards.
4
Works best on tins with removable bottoms.
5
Poke fork holes in dough, cover pies with foil and prebake 5-7 minutes.
6
Remove.
7
Return to over without foil and back 2-4 minutes until dough is dry.
8
Remove and let stand.
9
Reduce oven to 325 degrees.
10
In a medium-large bowl combine shredded cheese, pimentos, ham, scallions, and flour.
11
Divide mixture evenly into tins.
12
In a small bowl, combine eggs, half & half, seasoning, and dash of salt & pepper.
13
Pour evenly among tins over other ingredients.
14
Bake 18-22 minutes or until filling mixture is set.
15
Note: you can make one big quiche by using one sheet of pie dough and combining all ingredients.
16
Baking times will vary.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 15 ounces packaged pie crusts (premade), 1 cup shredded cheese, blend (can use any flavor-montery or colby, italian, mexican), 1 (2 ounce) jar pimientos, ½ cup diced deli ham, and more.

Yes, Mini Quiches falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mini Quiches

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