Mini Quiches

Name: Mini Quiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. Bisquick; 1/4 c. margarine, softened; 2 Tbsp. boiling water; 6 to 7 slices crisp bacon, crumbled; 1/2 c. half and half; 1 egg; 2 Tbsp. thinly sliced onions; 1/4 tsp. salt; 1/2 c. shredded Swiss cheese; dash of cayenne pepper

Eats Now Editorial Team · 1076 kcal · Breakfast

Jump to Recipe

Mini Quiches – a delicious recipe with Bisquick, margarine, boiling water, bacon, egg, onions. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 1/4 c. Bisquick
1/4 c. margarine, softened
2 Tbsp. boiling water
6 to 7 slices crisp bacon, crumbled
1/2 c. half and half
1 egg
2 Tbsp. thinly sliced onions
1/4 tsp. salt
1/2 c. shredded Swiss cheese
dash of cayenne pepper

1
Generously grease 24 small muffin cups.
2
Mix Bisquick and margarine.
3
Add boiling water.
4
Stir vigorously forming soft dough.
5
Press rounded teaspoonful on bottom and sides of muffin cups.
6
Divide bacon in cups.
7
Beat half and half and egg.
8
Stir in onions and seasonings.
9
Spoon 1 1/2 teaspoons in each cup. Sprinkle cheese over top.
10
Bake at 375u00b0 until golden brown, about 20 minutes.

1076

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/4 c. Bisquick, 1/4 c. margarine, softened, 2 Tbsp. boiling water, 6 to 7 slices crisp bacon, crumbled, and more.

Yes, Mini Quiches falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1076 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ultimate Hash Browns Casserole
Lemon Waffles
Carrot Oat Pancakes (Gluten-Free)
Fruit Filled Granola Bars

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy