Bake this irresistible Mini Lemon Curd Sponge Puddings at home. Made with lemon zested, sugar, eggs and lemon curd. Easy step-by-step instructions inclu…
This Mini Lemon Curd Sponge Puddings relies on simple, everyday ingredients such as each lemon zested and juiced, grams sugar, large eggs and lemon curd. It comes together quickly and makes 4 servings, at about 460 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mini Lemon Curd Sponge Puddings delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026