How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Fruit Topped Cheesecakes?

You need 9 ingredients. The key ingredients include: 2 (8 ounce) packages cream cheese, softened, 2 eggs, 3/4 cup sugar, 1 tablespoon vanilla, and more.

Is Mini Fruit Topped Cheesecakes suitable as baking & desserts?

Yes, Mini Fruit Topped Cheesecakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mini Fruit Topped Cheesecakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mini Fruit Topped Cheesecakes Recipe

Name: Mini Fruit Topped Cheesecakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 ounce) packages cream cheese, softened; 2 eggs; 3/4 cup sugar; 1 tablespoon vanilla; fresh fruit, to top; berry syrup (optional); 1 cup graham cracker, crushed; 1/4 cup butter, melted; 1/3 cup sugar

Mini Fruit Topped Cheesecakes – a delicious recipe with cream cheese, eggs, sugar, vanilla, fresh fruit, berry syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (8 ounce) packages cream cheese, softened
2 eggs
3/4 cup sugar
1 tablespoon vanilla
fresh fruit, to top
berry syrup (optional)
1 cup graham cracker, crushed
1/4 cup butter, melted
1/3 cup sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
662 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bread Pudding
Banana Bread
Brownies
Favorite Oatmeal Cookies

Mini Fruit Topped Cheesecakes

How did you like this recipe?

Frequently Asked Questions