How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Fruit Fondue ?

You need 11 ingredients. The key ingredients include: Toothpicks, 1 cup strawberries, hulled, 2 peaches, cut in half, pitted, and cut into chunks, 1 small cantaloupe, skin removed, seeded, and cut into small chunks, and more.

Is Mini Fruit Fondue suitable as general?

Yes, Mini Fruit Fondue falls under the General category and is a great choice for this type of meal.

How do I store leftover Mini Fruit Fondue ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mini Fruit Fondue Recipe

Name: Mini Fruit Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Toothpicks; 1 cup strawberries, hulled; 2 peaches, cut in half, pitted, and cut into chunks; 1 small cantaloupe, skin removed, seeded, and cut into small chunks; Toothpicks; 1 small pineapple, peeled, cored, and cut into chunks; 1 mango, peeled, pitted, and cut into small chunks; 2 bananas, peeled and cut into small chunks; Thick whole-milk yogurt and honey mixed to taste; 8 oz milk chocolate melted with 1 tablespoon of corn syrup; Multicolored nonpareils

Mini Fruit Fondue

Eats Now Editorial Team · 383 kcal · General

Mini Fruit Fondue – a delicious recipe with Toothpicks, strawberries, peaches, cantaloupe, Toothpicks, pineapple. Easy to follow and perfect for any occasion.

Serves 4 General

Mini Fruit Fondue

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