How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Florentine Cups?

You need 7 ingredients. The key ingredients include: 1 (300 g) package frozen chopped spinach, well drained, 1/2 cup shredded mozzarella cheese, 1/3 cup cream cheese, softened, 2 tablespoons grated parmesan cheese, and more.

Is Mini Florentine Cups suitable as meat & poultry?

Yes, Mini Florentine Cups falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mini Florentine Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mini Florentine Cups Recipe

Name: Mini Florentine Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (300 g) package frozen chopped spinach, well drained; 1/2 cup shredded mozzarella cheese; 1/3 cup cream cheese, softened; 2 tablespoons grated parmesan cheese; 2 tablespoons finely chopped onions; 1/2 teaspoon garlic powder; 24 slices deli turkey (thin slices)

Mini Florentine Cups – a delicious recipe with mozzarella cheese, cream cheese, parmesan cheese, onions, garlic powder, deli turkey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (300 g) package frozen chopped spinach, well drained
1/2 cup shredded mozzarella cheese
1/3 cup cream cheese, softened
2 tablespoons grated parmesan cheese
2 tablespoons finely chopped onions
1/2 teaspoon garlic powder
24 slices deli turkey (thin slices)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
490 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mini Florentine Cups

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