How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Crock Macaroni & Beef Cassarole?

You need 13 ingredients. The key ingredients include: 1 1/2 pounds ground beef, 1 onion chopped, 1 can cream of mushroom soup, 1 can cream of chicken soup, and more.

Is Mini Crock Macaroni & Beef Cassarole suitable as pasta & noodles?

Yes, Mini Crock Macaroni & Beef Cassarole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mini Crock Macaroni & Beef Cassarole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mini Crock Macaroni & Beef Cassarole Recipe

Name: Mini Crock Macaroni & Beef Cassarole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds ground beef; 1 onion chopped; 1 can cream of mushroom soup; 1 can cream of chicken soup; 1 can diced tomatoes; 4 cups vegetable broth; 1 cup noodles uncooked Macaroni; 1 cup vegetables chopped, your choice; garlic powder to taste; onion powder to taste; 1/2 teaspoon cumin; salt; 2 cups shredded cheese choice

Try this homemade Mini Crock Macaroni & Beef Cassarole recipe the whole family will love. Made with ground beef, onion, cream of mushroom soup and cream…

This Mini Crock Macaroni & Beef Cassarole relies on simple, everyday ingredients such as ground beef, onion chopped, cream of mushroom soup and cream of chicken soup. It comes together quickly and makes 4 servings, at about 1114 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1114

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mini Crock Macaroni & Beef Cassarole

Tips for the best results

Variations & substitutions

My Personal Notes

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