Bake this irresistible Mini Crab Cakes at home. Made with crab meat, spring onion, walnut haves and linseeds. Easy step-by-step instructions included.
This Mini Crab Cakes relies on simple, everyday ingredients such as crab meat, finely chopped, walnut haves, ground, linseeds, ground and plain flour. It comes together quickly and makes 4 servings, at about 141 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026