Name: Chipotle Shrimp and Black Bean Tacos
Yield: 4 servings
Ingredients: 4 whole Chipotle Peppers In Adobo Sauce, Chopped Fine; 2 Tablespoons Lime Juice; 1/4 cups Olive Oil; 40 whole Small To Medium Shrimp, Peeled, Deveined And Loaded Onto Wooden Skewers; 10 whole Flour Tortillas; 1 can (15 Oz. Size) Black Beans, Drained And Rinsed; 1 cup Shredded Cheese For Garnish; Fresh Pico De Gallo, For Garnish

Chipotle Shrimp and Black Bean Tacos – a delicious recipe with Peppers, Lime Juice, Olive Oil, Shrimp, Flour Tortillas, Black Beans. Easy to follow and perfect for any occasion.

Servings: 4 persons

4 whole Chipotle Peppers In Adobo Sauce, Chopped Fine
2 Tablespoons Lime Juice
1/4 cups Olive Oil
40 whole Small To Medium Shrimp, Peeled, Deveined And Loaded Onto Wooden Skewers
10 whole Flour Tortillas
1 can (15 Oz. Size) Black Beans, Drained And Rinsed
1 cup Shredded Cheese For Garnish
Fresh Pico De Gallo, For Garnish

Quick Info

Servings
4 servings
Category
Seafood

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Chipotle Shrimp and Black Bean Tacos

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