How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini chocolate loaf cake?

You need 8 ingredients. The key ingredients include: 8 tbsp flour, 8 tbsp sugar, 4 tbsp cocoa, 6 tbsp milk, and more.

Is Mini chocolate loaf cake suitable as baking & desserts?

Yes, Mini chocolate loaf cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mini chocolate loaf cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mini chocolate loaf cake Recipe

Name: Mini chocolate loaf cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 tbsp flour; 8 tbsp sugar; 4 tbsp cocoa; 6 tbsp milk; 6 tbsp oil; 2 tsp baking powder; 1 egg; 1 tsp vanilla extract

Mini chocolate loaf cake – a delicious recipe with flour, sugar, cocoa, milk, oil, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 tbsp flour
8 tbsp sugar
4 tbsp cocoa
6 tbsp milk
6 tbsp oil
2 tsp baking powder
1 egg
1 tsp vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
514 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mini chocolate loaf cake

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