Mini Chicken Pot Pies With Bacon And Marjoram – a delicious recipe with bacon, onion, baby carrots, verts, fresh marjoram, low-salt. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Preheat oven to 450F. Cook bacon in heavy large skillet over medium heat until crisp. Drain on paper towels. Chop bacon. Add onion to drippings in skillet; saute until tender and golden, about 8 minutes. Add next 3 ingredients; stir 1 minute. Add broth; bring to boil over high heat. Reduce heat to mediumhigh and boil until vegetables are almost tender and some liquid is reduced, about 8 minutes. Stir in 2/3 cup creme fraiche, chicken, and bacon. Bring to simmer. Season with pepper. Divide among four 2-cup souffle dishes.
2
Unfold puff pastry onto work surface; roll out to 12-inch square. Cut into 4 equal squares. Top filling in souffle dishes with pastry; fold edges down onto rims of dish. Brush top of crusts (not edges) with remaining 1 tablespoon creme fraiche. Cut small X in center of crusts; pierce all over with fork. Bake until crusts are golden brown and filling is heated through, about 22 minutes.
1225
kcal
Calories
64
g
Fat
20
g
Carbs
137
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 9 ingredients. The key ingredients include: 5 applewood-smoked bacon slices, 1 1/2 cups chopped onion, 12 ounces peeled whole baby carrots (about 2 1/2 cups), 1 8-ounce package trimmed haricots verts or other slender green beans, halved crosswise, and more.
Yes, Mini Chicken Pot Pies With Bacon And Marjoram falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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