How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Cheesecake Cupcakes?

You need 5 ingredients. The key ingredients include: 1 box Nilla Wafers, 12 Ounce Box, 3 packages Cream Cheese, Softened (8 Ounce Packages), 2/3 cups Sugar, 1 teaspoon Vanilla Extract, and more.

Is Mini Cheesecake Cupcakes suitable as baking & desserts?

Yes, Mini Cheesecake Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mini Cheesecake Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mini Cheesecake Cupcakes Recipe

Name: Mini Cheesecake Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Nilla Wafers, 12 Ounce Box; 3 packages Cream Cheese, Softened (8 Ounce Packages); 2/3 cups Sugar; 1 teaspoon Vanilla Extract; 3 whole Eggs

Mini Cheesecake Cupcakes – a delicious recipe with Nilla Wafers, Cream Cheese, Sugar, Vanilla, Eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Nilla Wafers, 12 Ounce Box
3 packages Cream Cheese, Softened (8 Ounce Packages)
2/3 cups Sugar
1 teaspoon Vanilla Extract
3 whole Eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
753 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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