Mini Apple Pies From Reddi-Wip® Recipe

Name: Mini Apple Pies From Reddi-Wip®
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup firmly packed brown sugar, divided; 1/3 cup sliced almonds; 1/4 cup all-purpose flour; 3 tablespoons cold Parkay(R) Original-stick; PAM(R) Baking Spray; 1 (15 ounce) package refrigerated pie crusts; 1 pound apples (such as Braeburn), cored, chopped; 1/2 teaspoon ground cinnamon; 1/2 teaspoon vanilla extract; 4 tablespoons Reddi-wip(R) Original Dairy Whipped Topping

Servings: persons

1/2 cup firmly packed brown sugar, divided
1/3 cup sliced almonds
1/4 cup all-purpose flour
3 tablespoons cold Parkay(R) Original-stick
PAM(R) Baking Spray
1 (15 ounce) package refrigerated pie crusts
1 pound apples (such as Braeburn), cored, chopped
1/2 teaspoon ground cinnamon
1/2 teaspoon vanilla extract
4 tablespoons Reddi-wip(R) Original Dairy Whipped Topping

1
Stir together 6 tablespoons brown sugar, almonds, and flour in small bowl. Cut in Parkay with pastry blender until mixture resembles coarse crumbs; refrigerate until ready to use.
2
Preheat oven to 375 degrees F. Spray 18 medium nonstick muffin cups with baking spray. Roll each pie crust into a 13-inch circle on floured work surface. Trim and discard edges to make two 10-1/2-inch square crusts. Cut each crust into 9 square pieces. Carefully press pieces into muffin cups; set aside.
3
Combine apples, remaining 2 tablespoons brown sugar, cinnamon and vanilla in large bowl. Spoon 1/4 cup apple mixture into each crust-lined muffin cup.
4
Bake 20 minutes. Top each with crumble mixture; bake 8 to 10 minutes more or until crumble browns. Cool in pan 5 minutes; carefully remove from muffin cups. Top each with Reddi-wip just before serving.

263

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup firmly packed brown sugar, divided, 1/3 cup sliced almonds, 1/4 cup all-purpose flour, 3 tablespoons cold Parkay(R) Original-stick, and more.

Yes, Mini Apple Pies From Reddi-Wip® falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mini Apple Pies From Reddi-Wip®

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