Minestrone Soup recipe by iryssa13

1. 1

   cube all veges into 2 cm cubes

2. 2

   place the stock cubes and can of tomato into a large pot with the water

3. 3

   place the pasta into pot and boil for 5 mins

4. 4

   add the remaining veges starting with the hardest

5. 5

   let the veges boil for another 10mins

6. 6

   add the tomato paste then salt and pepper to taste

7. 7

   let boil till the veges are soft

8. 8

   you may add more liquid (water) if needed

* Per serving · 4 servings · Values may vary.

No additional tips available.