Minestrone Soup Recipe

Name: Minestrone Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/4 c. dried white beans; 3 medium stalks celery, diced; 4 cloves garlic, minced; 1 large onion, chopped; 7 c. defatted chicken broth; 1/2 c. red wine; 1 Tbsp. olive oil; 1 (16 oz.) can plum or other tomatoes; 1/4 tsp. pepper; 1 Tbsp. basil; 1 Tbsp. oregano; salt to taste (optional); 1 lb. fresh green beans, cut; 3 medium carrots, diced; 4 medium size red potatoes, diced (unpeeled); 1 1/2 c. cooked macaroni

Servings: persons

1 to 1 1/4 c. dried white beans
3 medium stalks celery, diced
4 cloves garlic, minced
1 large onion, chopped
7 c. defatted chicken broth
1/2 c. red wine
1 Tbsp. olive oil
1 (16 oz.) can plum or other tomatoes
1/4 tsp. pepper
1 Tbsp. basil
1 Tbsp. oregano
salt to taste (optional)
1 lb. fresh green beans, cut
3 medium carrots, diced
4 medium size red potatoes, diced (unpeeled)
1 1/2 c. cooked macaroni

1
Soak white beans 4 to 6 hours in 1-quart water.
2
Put beans and soaking liquid into stockpot.
3
Add celery, garlic and onion. Bring to a boil and simmer 1 to 1 1/2 hours or until beans are tender. Add defatted chicken broth, red wine, olive oil, tomatoes, pepper, basil, oregano and salt.
4
Heat to boiling.
5
Add green beans, carrots and potatoes.
6
Simmer 30 to 40 minutes or until vegetables are tender.
7
Add macaroni.

922

kcal

Calories

Fat

Carbs

139

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 to 1 1/4 c. dried white beans, 3 medium stalks celery, diced, 4 cloves garlic, minced, 1 large onion, chopped, and more.

Yes, Minestrone Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Minestrone Soup

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