Minestrone Hamburger Soup Recipe

Name: Minestrone Hamburger Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound grnd beef; 1 c. minced onion; 1 c. cubed raw potato; 1 c. sliced raw carrot; 1/2 c. celery, diced; 1/2 c. shredded cabbage; 1 (#2) can tomatoes (2 1/2 c.); 1/4 c. rice; 1 sm. bay leaf; 1/2 teaspoon dry thyme; 1/4 teaspoon dry basil; Salt; 1/2 teaspoon pepper; 1 1/2 quart. water; Grated or possibly shredded cheddar cheese

Eats Now Editorial Team · 442 kcal · Soups & Stews

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Minestrone Hamburger Soup Recipe – a delicious recipe with beef, onion, potato, carrot, celery, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pound grnd beef
1 c. minced onion
1 c. cubed raw potato
1 c. sliced raw carrot
1/2 c. celery, diced
1/2 c. shredded cabbage
1 (#2) can tomatoes (2 1/2 c.)
1/4 c. rice
1 sm. bay leaf
1/2 teaspoon dry thyme
1/4 teaspoon dry basil
Salt
1/2 teaspoon pepper
1 1/2 quart. water
Grated or possibly shredded cheddar cheese

1
Cook beef with onion till brown.
2
Add in potato, carrot, celery, cabbage and tomatoes.
3
Bring to a boil.
4
Sprinkle in rice and add in bay leaf, thyme, basil, salt and pepper and water.
5
Cover, simmer for 1 hour.
6
To serve, sprinkle with cheese.

442

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 pound grnd beef, 1 c. minced onion, 1 c. cubed raw potato, 1 c. sliced raw carrot, and more.

Yes, Minestrone Hamburger Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
442 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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