Minestrone Recipe

Name: Minestrone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Olive Oil; 1 whole Medium Onion, Chopped; 2 whole Medium Zucchini Chopped; 2 whole Medium Carrots, Peeled And Chopped; 1 pound Ground Beef, Browned; 1/2 cups Basil Pesto; 3 cloves Garlic, Minced; 1/2 cups Red Wine; 3 cans (14.5 Oz. Can) Italian Stewed Tomatoes; 1 can (15 Oz. Can) Red Kidney Beans, Drained; 1 can (15 Oz. Can) Van Camp Pork N' Beans; 1 Tablespoon Fresh Rosemary, Chopped; 1 Tablespoon Fresh Oregano, Chopped; 1 box (32 Oz. Box) Beef Broth; 2 cups Small Elbow Macaroni

Servings: persons

2 Tablespoons Olive Oil
1 whole Medium Onion, Chopped
2 whole Medium Zucchini Chopped
2 whole Medium Carrots, Peeled And Chopped
1 pound Ground Beef, Browned
1/2 cups Basil Pesto
3 cloves Garlic, Minced
1/2 cups Red Wine
3 cans (14.5 Oz. Can) Italian Stewed Tomatoes
1 can (15 Oz. Can) Red Kidney Beans, Drained
1 can (15 Oz. Can) Van Camp Pork N' Beans
1 Tablespoon Fresh Rosemary, Chopped
1 Tablespoon Fresh Oregano, Chopped
1 box (32 Oz. Box) Beef Broth
2 cups Small Elbow Macaroni

1
In a large pot, add olive oil, onion, and zucchini. Saute over medium heat until onion is translucent.
2
Add all ingredients except macaroni.
3
Turn heat to medium-low and simmer for 10 minutes.
4
Add macaroni and bring to boil until noodles are soft. Salt and pepper to taste.
5
Serve with a hearty bread and enjoy!
6
Note: This makes a lot of soup, and any leftovers can be dished out into single serving airtight containers and frozen!

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Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 Tablespoons Olive Oil, 1 whole Medium Onion, Chopped, 2 whole Medium Zucchini Chopped, 2 whole Medium Carrots, Peeled And Chopped, and more.

Yes, Minestrone falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Minestrone

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